Dine In Menu
Chef's Unique Specials
APPETIZERS
AVOCADO SALAD $17.00 
Imported Mexican Hass Avocado, Onions, Cucumbers, Spring Mix, Lime Juice, Extra Virgin Olive Oil.
CUBAN STYLE CHIPLOTE BLACK BEAN SOUP $11.00
Black Beans, Chipotle, Queso Fresco, Mini Tortilla Strips, Fresh Onions, Cilantro.
CHICKEN SOUP $12.00
Mexican Rice, Pulled shredded Chipotle Chicken, Cilantro, Onions.
LIGHTLY BEER-BATTERED EGGPLANT COYOTE $17.00
Lightly Beer-Battered Eggplant Baked with Oaxaca cheese, Chihuahua cheese, Queso fresco and cilantro cream sauce.
PASTOR FLATBREAD $17.00
Flour Flatbread, Chile Arbol Sauce, Adobo Pastor Meat (Pork), Grilled Pineapple, Blended Mexican Cheese, Onions & cilantro (optional), ask your server.
LIVE FIRE CHICKEN TOMATILLO FLATBREAD $17.00
Flour Flatbread, Roasted Tomatillo Sauce, Blended Mexican Cheese, Grilled Chicken, Onions & cilantro (optional), ask your server.
FLATBREAD EXOTIC MUSHROOM GUAJILLO $15.00
Flour Flatbread, Blended Mexican Cheese, A savory blend of exotic mushrooms, garlic, onions, chile de árbol, and chile pasilla, flambéed with brandy, Onions & cilantro (optional), ask your server.
ENTRÉES
CHILE RELLENO PICADILLO BEEF $26
Picadillo Beef (Ground Meat, Tomatoes,Carrots, Potatoes), Poblano Pepper, MolePoblano Sauce, Sour cream, Cheese, Mexican Spices, Rice & Beans on the side.
CHILE RELLENO SHRIMP * $29
Shrimp, Poblano Pepper, Mole Poblano Sauce, Sour cream, Cheese, Mexican Spices, Rice & Beans on the side.
BEEF TENDERLOIN CHIPOTLE* $39 
Grass-Fed Beef Tenderloin, Grilled Rainbow Peppers and Onions, Flour Tortillas, Beans and Rice.
EXOTIC MUSHROOM GUAJILLO SAUCE
Select your protein, expertly prepared usingour charcoal wood-fire grilling technique:
- Jumbo Pacific Shrimp*. $34
- Free-Range Grilled Chicken*. $28
- Live Fire Beef Tenderloin*. $32
- Deboned Red Snapper*. $42
GUACAMOLES & COLD APPETIZERS
COYOTE GUACAMOLE
Fresh Hass imported avocado blended with cilantro, onion, jalapeño peppers, and a hint of lime. Pick Your Favorite:
- TRADITIONAL GUACAMOLE $16.75
- MANGO GUACAMOLE $17.75
- SMOKED CORN & PAPRIKA GUACAMOLE $17.75
Tostaditas Octopus Ceviche* $21.00
Crispy corn tostaditas topped with as mooth layer of avocado, octopus, tomato, cilantro, onion, tamarind, peppers, andamaranth.
Tostaditas Shrimp Ceviche* $19.00
Crispy corn tostaditas topped with asmooth layer of guacamole, radish, carrot, cucumber, cilantro, onion, tomato, shrimp, lemon, and mixed lettuce.
Mix Tostaditas* $20.00
A combination of our Shrimp Tostaditas and Octopus Tostaditas. Perfect for those who want to enjoy the best of both flavors!
STREET APPETIZERS
NACHOS FOR TWO $18
Tortilla Chips, Refried Beans, Imported Mexican Cheese, Jalapeño Peppers, Pico de Gallo (Tomato, Cilantro, Onions), Sour Cream.
Select your protein, expertly prepared using our charcoal wood-fire grilling technique:
- Live Fire Beef Tenderloin* +$8
- Free-Range Grilled Chicken* +$4
- Free-Range Slowly Cooked Chipotle Pulled Chicken (Tinga) +$4
- Slowly Cooked Pulled Pork (Carnitas)+$4
Flautas With Chipotle Pulled Chicken $15
Crispy corn tortillas filled with pulled chicken in a rich chipotle sauce. Topped with creamy queso fresco and a vibrant mixof lettuce, carrots, radishes, and cucumbers.
QUESO FUNDIDO
QUESO FUNDIDO $19.95
Indulge in our luscious Mexican cheese blend, melted with white wine and butter, Infused with jalapeño, Pico de Gallo (Tomato, Cilantro, Onions). Served with as plash of lime, crisp chips, and soft flour tortillas on the side.
Enhance Your Dish:
Select Premium Add-Ons for Just +$4.05
- Flavorful Chorizo – Add a spicy kick with our rich chorizo.
- Smoky, Tender Poblano Peppers: Enjoy the deep flavors of roasted poblano peppers.
- Earthy, Locally Sourced Wild Mushrooms: Dive into the robust tasteof fresh wild mushrooms.
- Todos: Experience the ultimate blend of chorizo, poblano peppers, and wildmushrooms for a full-flavored feast.
SALADS & VEGETABLES
CAESAR SALAD $16.00
Lettuce, Caesar Dressing, Parmesan Cheese, Garlic, Bread with House Chimichurri.
CHOPPED SALAD $17
Mixed Lettuce, Radish, Cucumber, Carrot, Onion, Jalapeño Poblano Sauce, Tortilla Strips, Tomatoes, Cilantro.
For your Chop & Caesar Salad, select your protein, expertly prepared with our charcoal wood-fired grilling technique:
- Free-Range Grilled Chicken* +$4
- Jumbo Pacific Shrimp* +$7
- Live Fired Beef Tenderloin* +$6
- Wild-Caught Alaskan Salmon* +$9.50
CRISPY BRUSSEL SPROUTS $14
Brussel Sprouts, Fresh Cheese, House Chimichurri.
STREET CORN $13
Corn, Queso Fresco, Cilantro, Homemade Mayonnaise, Epazote, Crimson Chili Dust.
EMPANADAS
Empanadas $14
Hand made Crispy Empanadas: Delicate pastry pockets filled with savory delights, each crafted for a perfectly flavorful bite. 2 per order.
Choose your favorite!
Earthy, Locally sourced wild mushrooms
Flour Tortilla, Onion, Epazote, Guacamole, Radish, Mushroom, Guajillo Chile, Chile De Arbol, Chile Pasilla, Garlic, Onion.
Picadillo
Flour Tortilla, Picadillo (Ground Meat,Tomatoes, Carrots, Potatoes), Bay Leaf, Tomato, Garlic, Onion, Potato, Guajillo Chile, Celery, Guacamole, Radish.
Oaxaca Cheese
Flour Tortilla, Epazote, Onion, Oaxaca Cheese, Guacamole, Radish.
Shrimp
Flour Tortilla, Shrimp, Creamy Chipotle Sauce, Onion, Guacamole, Radish.
Shrimp Poblano
Flour Tortilla, Shrimp, Poblano Strips, Onion, Creamy Poblano Sauce, Guacamole, Radish.
Chipotle Pulled Chicken
Flour Tortilla, Pulled Chipotle Chicken, Onion, Guacamole, Radish.
WOOD FIRE OVEN
Paella Sofrito España* $33
Rice, Mussels, Calamari, Jumbo Pacific Shrimp, Cilantro, Peas, Roasted Peppers, Tomato Sauce.
Mussels In Jalapeño Broth* $18
Mussels, Jalapeño Pepper, White Wine, Butter, Cilantro, Bread With House Chimichurri.
Tampiqueña* $39
Chimichurri Marinated Beef Tenderloin, Guacamole, Poblano Peppers with Cream, Green Roasted Tomatillo Chicken Enchilada, Refried Beans.
Baby Back Ribs – Half $26 Or Full $34
Smoked Baby Back Pork Ribs, Tamarind Sauce, Habanero Glaze, Fries.
Pacific Poblano Snapper* $42
Red Snapper, expertly deboned and cleaned in-house, Marinated in Poblano Coyote Seasoning, Cucumber, Avocado, Onions, Mix Green Salad, Extra Virgin OliveOil, Lime Juice.
ENCHILADAS EN CAZUELA
This Dish Is Accompanied By Rice And Beans.
Vegetable Enchiladas $20
Corn tortillas filled with a Mexican cheese blend and a delectable Mole poblano sauce, combined with exotic mushrooms, garlic, onions, and a mix of chile de árbol, chile guajillo, and chile pasilla, flambéed with brandy.
Shrimp Enchilada* $28
Corn tortillas stuffed with shrimp and drizzled with chipotle sauce, topped with a Mexican cheese blend, sour cream, and tortilla strips.
Tomatillo Sauce Enchiladas $26
Corn tortillas filled with pulled chipotle chicken (tinga) and covered in roasted tomatillo sauce, complemented by a Mexican cheese blend, sour cream, and tortilla strips.
Chipotle Sauce Enchiladas $26
Corn tortillas filled with pulled chipotle chicken (tinga) and smothered in chipotle sauce, topped with a Mexican cheese blend, sour cream, and tortilla strips.
Mole Enchiladas $27
Corn tortillas filled with pulled chipotle chicken (tinga) and drizzled with mole poblano, garnished with a Mexican cheese blend, sour cream, and tortilla strips.
TACOS
Tacos $25
Three tacos per order
Our corn tortillas are thoughtfully crafted, organic, and handmade to deliver a truly authentic experience.
Complimentary sides of house-made salsa available upon request. Choose from our carefully curated selection of sustainably sourced seafood, hormone-free meats, and locally harvested vegetables.
Seafood Tacos
(Chemical-free, wild-caught, sustainable)
Borracho Shrimp Taco *
Crispy Modelo beer-battered jumbo Pacific shrimp, vibrant red cabbage slaw, and smoky chipotle aioli served on a soft flour tortilla.
Shrimp Baja Taco *
Grilled jumbo Pacific shrimp paired with creamy guacamole, crisp radishes, shredded carrots, cucumber, and red cabbage, all drizzled with chili dressing and poblano sauce on a hand made corn tortilla.
Wild-Caught Alaskan Salmon Taco*
Succulent grilled Alaskan salmon topped with guacamole, fresh radish, mango, and a touch of chili dressing and poblano sauce on a warm flour tortilla.
Vegetable Tacos
(Earthy and locally sourced)
Wild Mushroom Taco
A medley of earthy wild mushrooms sautéed to perfection, complemented by a tangy tamarind sauce and served on a warm corn tortilla.
Meat Tacos
(Hormone-free, locally raised proteins)
Pulled Pork Taco (Carnitas)
Slow-braised, tender pulled pork topped with fresh onion, cilantro, and crispy pork cracklings, served on a soft corn tortilla.
Grilled Chicken Taco*
Juicy, flame-grilled free-range chicken paired with fresh cilantro and onions on a hand-made corn tortilla.
Grilled Steak Taco*
Perfectly grilled beef tenderloin topped with caramelized onions, creamy guacamole, and fresh cilantro on a soft corn tortilla.
Chipotle Pulled Chicken Taco
Rich, slow-cooked chipotle-braised chicken(tinga) served with fresh cilantro and onion on a warm corn tortilla.
Taco al Pastor
Marinated pork cooked to perfection, complemented by sweet grilled pineapple, zesty chile ancho sauce, fresh onion, and cilantro on a soft corn tortilla.
Pork Belly Taco
Tender, slow-braised pork belly with sweet grilled pineapple, a drizzle of chili sauce, and a spread of savory beans on a corn tortilla.
WOOD FIRE OVEN FAJITAS
Fajitas
Experience the rich flavors of authentic fajitas, where every ingredient is seasoned to perfection and grilled over our signature live fire wood-charcoal grill. Served with a mix of onions and grilled rainbow peppers, warm flour tortillas and, upon request, a complimentary side of rice, beans, and house-made sauces.
Choose your protein, all expertly prepared using the smoky, bold flavors of our live firewood-charcoal grilling technique:
Jumbo Pacific Shrimp* $34
Wild-caught jumbo shrimp, grilled to tender perfection, delivering a burst of smoky, oceanic flavor.
Free-Range Chicken* $27
Succulent, marinated free-range chicken, enhanced by the bold, earthy aroma of our wood-charcoal grill.
Chimichurri Marinated Beef Tenderloin* $38
Premium beef tenderloin, marinated in zesty chimichurri and seared on the wood-charcoal grill for an unmatched smoky depth of flavor.
Vegetable Fajitas $21
A vibrant medley of seasonal vegetables, including fresh asparagus, tender cactus, peppers, and onions. Grilled over wood-charcoal flames to bring out their natural smoky sweetness.
Mixed Options
Free-Range Chicken & Jumbo Pacific Shrimp* $32
A mouth watering combination of juicy, grilled chicken and tender, smoky shrimpfor the perfect balance of land and sea.
Free-Range Chicken & Chimichurri Marinated Beef Tenderloin* $34
Flame-grilled chicken paired with premium beef tenderloin infused with the bold flavors of chimichurri and kissed by the smoky heat of the charcoal grill.
Chimichurri Marinated Beef Tenderloin &Jumbo Pacific Shrimp* $35
A decadent pairing of tender beef tenderloin and smoky jumbo shrimp, grilled to perfection over wood-charcoal flames.
Todos: Chicken, Beef, Shrimp* $37
Indulge in the ultimate fajita experience featuring all three proteins: smoky shrimp, juicy chicken, and tender chimichurri-marinated beef tenderloin, all cooked over our signature wood-charcoal grill.
BURRITOS
Vegetable Burrito $18
A delightful mix of corn, yellow and green squashes, onions, and rice, wrapped in a flour tortilla with cheese, sour cream, and green tomatillo sauce.
Pacific Shrimp Burrito * $25
Tender shrimp with rice and beans in a flour tortilla, topped with cheese, sour cream, and a spicy chipotle sauce.
Live Fire Beef Tenderloin Burrito * $28
Juicy beef tenderloin, rice, and beans in a flour tortilla, finished with cheese, sour cream, and borracho sauce.
Slow-Cooked Braised Pulled Pork (Carnitas) $24
Succulent pulled pork with rice and beans in a flour tortilla, accompanied by cheese, sour cream, and tomatillo sauce.
Slow-Cooked Braised Chipotle Pulled Chicken (Tinga) $23
Flavorful chipotle chicken, rice, and beans wrapped in a flour tortilla with cheese, sour cream, and chipotle sauce.
Grilled Free-range Chicken Burrito * $22
Grilled chicken with rice and beans in a flour tortilla, topped with cheese, sour cream, and chipotle sauce.
Slow-Braised Pork Belly Burrito * $27
Tender pork belly with rice and beans in a flour tortilla, garnished with cheese, sour cream, and tomatillo sauce.
Marinated and Grilled Burrito al Pastor $27
Al pastor pork, rice, and beans in a flour tortilla, topped with cheese, sour cream, and chile de arbol sauce.
MOLCAJETES COYOTES
Molcajetes
Delight in Freshly Handmade Corn Tortillas, expertly cooked on a charcoal wood-fire grill.Each ingredient is brought to life in our traditional molcajete, served in a volcanic stonebowl that perfectly retains heat and enhances flavors.
Choose your protein, all expertly prepared using the smoky, bold flavors of our live firewood-charcoal grilling technique:
Jumbo Pacific Shrimp* $36
Served with Chorizo, Queso Fresco, Borracho Sauce, Cambray Onion, andCactus.
Grilled Free-range Adobo Chicken* $28
Accompanied by Chorizo, Queso Fresco, Borracho Sauce, Cambray Onion, andCactus.
Live Fire Beef Tenderloin* $37
Served with Chorizo, Queso Fresco, Borracho Sauce, Cambray Onion, andCactus.
Vegetable $24
Includes Queso Fresco, Borracho Sauce, Cambray Onion, Yellow Squash, Green Squash, Rainbow Peppers, and Cactus.
Mixed Options
Grilled Free-range Chicken & Jumbo PacificShrimp* $36
Served with Chorizo, queso fresco, and our savory borracho sauce, Cambray Onion, and Cactus.
Grilled Free-range Chicken & Live Fire BeefTenderloin* $34
Comes with Chorizo, Queso Fresco, Borracho Sauce, Cambray Onion, and Cactus.
Live Fire Beef Tenderloin & Jumbo PacificShrimp* $39
Served with Chorizo, Queso Fresco, Borracho Sauce, Cambray Onion, and Cactus.
Todos* $41
Features Grilled Free-range Adobo Chicken, Live Fire Beef Tenderloin, Jumbo Pacific Shrimp, Chorizo, Queso Fresco, Borracho Sauce, Cambray Onion, and Cactus.
7 Mares* $39
A delicious mix of Mussels, Calamari, Fish, Shrimp, with Tomatillo Sauce, Cambray Onion, and Cactus.
KIDS
Children up to 12 years old.
Tacos $13
Two tacos per order, served with organic, hand-pressed corn tortillas. Complimentary sides of house-made salsa available upon request.
Chipotle Pulled Chicken Tacos
Corn tortilla filled with slow-cooked braised chicken (Tinga).
Live Fire Beef Tenderloin Taco*
Corn tortilla topped with beef tenderloin.
Grilled Free-range Chicken*
Corn tortilla with grilled free-rangechicken.
Quesadillas $8
Soft flour tortilla, premium cheese, accompanied by fresh apple slices.
- Free-Range Grilled Chicken* +$2
- Live Fire Beef Tenderloin +$2
Fried Chicken Taquitos $12
Corn tortillas filled with chicken inchipotle sauce, cream, and queso fresco.
Chicken Milanese $12
Breaded chicken cutlet served with fries.
DESSERTS
Experience Pure Indulgence with Our Premium Desserts!
Churros with Chocolate Dipping Sauce $13
Crisp, hand crafted churros with luxurious home made chocolate sauce.
Classic Tres Leches Cake $13
A perfect blend of three milks soaks this delicate, home made sponge cake.
Velvety Flan $13
Smooth, rich flan crafted with farm-fresh eggs and a caramel glaze.
Decadent Chocolate Mousse Cake $13
Rich chocolate mousse layered with a silky chocolate ganache.
Artisan Dessert Board $18
A selection of our finest churros, tres leches, and flan, perfect for sampling.
Creamy Ice Cream (House Flavors) $11
House-made with natural ingredients for the ultimate creamy treat.
Espresso Martini $15
A sophisticated blend of vodka, espresso, and coffee liqueur. Perfect as a decadent after-dinner indulgence.
Signature Carajillo $14
Our house specialty, this invigorating cocktail combines cold-brewed espresso with Licor 43, served over ice. Celebrating the vibrant spirit of Mexico, each sip marries the rich history of Mexican coffee with the sweet, complex flavors of a traditional liqueur. Perfect for savoring the essence of Mexico’s rich culinary culture.
Our menu features succulent, high-quality beef (Prime), Free Range Chicken, and flavorful wild caught Seafood,(Not Farm Raised), carefully selected to elevate your culinary experience. To complement these delectable proteins, our expert chefs craft each corn tortilla by hand, using traditional techniques. From the moment you take your first bite, you’ll savor the exceptional flavors that only top-notch ingredients and artisanal craftsmanship can provide, we aim to be great.
- (*) Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Gluten-Free Options Available, Please ask your server for more details.For vegetarian and vegan options, please ask your server for more details.
- Starred dishes are our must-try specialties.
